Celebrate Good food with Restaurant Week’s Spring Edition
Restaurant Week Spring Edition is here! Restaurant Week is all about trying new fancy restaurants in South Africa for a great price. With over 100 restaurants to choose from throughout the country, from 18 October until the 4th of November, Restaurant Week allows upmarket restaurants to offer their menu at reduced prices either for lunch or dinner. All participating restaurants have prepared delicious Spring Specials for you: starting at R150 for a 2-course lunch and R250 for a 3-course dinner!
Follow Restaurant Week on social media to track the participating restaurants, get acquainted with chefs and browse through the various menus inspired by the ingredients and flavours of Spring. Restaurant Week is organized by the online dining guide DiningCity South Africa (www.diningcity.co.za). Seats at the various restaurants have to be pre-booked in advance through the Restaurant Week online portal. Check out the Restaurant Week Portal to see which restaurants are participating:
A quality restaurant needs a quality Point of Sale:
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